Science cooking tip: asbestos speeds up toasting bread

Today’s Science Cooking tip: asbestos speeds up toasting bread.

FROM THE THREAD

Tom's notes 9

  1. Tom Kirkmanreplying to David Bohn

    "mineral board insert" is a wonderfully descriptive cooking phrase.

  2. Tom Kirkmanreplying to Jason Harrington

    asbestos is dual use technology, helpful in so many ways to modern life.

  3. Tom Kirkmanreplying to David Bohn

    Mootane and asbestos combined together are environmentally friendly, and are useful Science tools in the arsenal used to combat the dreaded Climate Crisis which is literally killing mankind.

  4. Tom Kirkmanreplying to Alan Morton

    if you wear a face mask to protect yourself against the dreaded H5N1 bird flu / cow flu emergency crisis which will soon be a pandemic, try adding some asbestos powder to your facemask for added filtration against the virus.

    Every bit of extra safety helps : )

  5. Tom Kirkmanreplying to Alan Morton

    asbestos: it tastes great *and* it's less filling.

    It never hurts to add more fiber to your diet.
    For health reasons.

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